이 원료는 산, 효소 혹은 다른 가수분해 방법으로 얻은 밀단백질의 가수분해물이다.

Protein hydrolyzates, wheat germ. Substance obtained by acidic, alkaline, or enzymatic hydrolysis of wheat germ composed primarily of amino acids, peptides, and proteins. It may contain impurities consisting chiefly of carbohydrates and lipids along with smaller quantities of miscellaneous organic substances of biological origin: This ingredient is produced by acid or enzymatic hydrolysis of wheat protein.

本品は、小麦たん白を酸、酵素又は他の方法で加水分解して得られるものである。